Well before I went GF, I stumbled upon a really delicious flour-free peanut butter cookie recipe. Actually, my daughter did – in her kids’ Emeril Lagasse cookbook; you know, as in, “BAM!” These are the most peanut buttery, delicious cookies – and that is no lie. I take my cookies, especially my peanut butter ones quite seriously. His recipe is kind of unbelievable because there are only three ingredients: peanut butter, sugar, and an egg. That’s it.
Well, I’ve tweaked these cookies a bit over time and I think I have improved upon the celebrity chef’s. Oops! (but, not really oops, because dang, they’re good!)